Comparison · Cream Cheese
Philadelphia is the global reference cream cheese. Lussaria is the fresh-local Indian answer built to the same standard. Here is the honest side-by-side.
| Lussaria | Kraft Philadelphia | |
|---|---|---|
| Product type | Real dairy cream cheese | Real dairy cream cheese |
| Fat percentage | 34–36% | ~35.7% (Original) |
| Origin | Made in Pune, India | Manufactured overseas, imported |
| Freshness on arrival | Days from make to your kitchen | Weeks to months from make to shelf |
| Cold chain to India | Domestic chilled — never broken | Ocean freight + import handling |
| Foodservice pack size | 1 kg tub | 1.65 kg brick (foodservice) |
| Price to Indian buyer | Indian pricing | Import price + duty + logistics |
| Availability across India | Direct + growing distribution | Available via imports/premium retail |
| Brand recognition | New brand (August 2026) | Global reference standard |
| Track record | Pre-launch | 80+ years |
Our honest take
If you are producing cheesecake at a premium standard in India, you have three real options: import Philadelphia at import prices, buy the best available domestic cream cheese, or try Lussaria — a domestic brand engineered specifically to match the Philadelphia fat and texture profile at Indian pricing. We think we hold our own on quality. We would like you to be the judge — request samples and test on your bestseller.
This comparison reflects publicly-available information as of August 2026. Specifications and pricing change; please verify with the respective brand for the most current details. We aim to be honest and factual — if anything is out of date, tell us at hello@lussaria.in and we will update.
Tell us what you make. We'll send samples of the trio and help you put them to the test — no commitment, just the proof.