1 L · Rich · Stable · Versatile

Lussaria Whipping Cream

Real dairy that whips light — and holds.

Lussaria Whipping Cream — 1 L · Rich · Stable · Versatile, packaging preview
Launching soon · reserve your first case

Whipping Cream 1 L · Rich · Stable · Versatile

The reason bakers switch. Real-dairy whipping cream engineered for Indian conditions: high whip volume, excellent stability, holds its shape at counter temperature, doesn't weep. Pipes clean. Tastes like cream — because it is.

  • Fat — 35–38%
  • Overrun — 100–150% whipped
  • Heat-hold — Holds rosette 4+ hrs at 30 °C
  • Shelf-life — 30–45 day chilled ESL
  • Pack — 1 L Tetra Pak carton
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Packaging preview. Early production shipping to first partners soon.

What you'll make with it

Where Whipping Cream shines.

Questions we hear a lot

FAQ.

Is this dairy or non-dairy?

100% real dairy cream. Not a non-dairy topping, not a vegetable-fat substitute. Actual cream, stabilised naturally for performance.

Will it hold in Indian heat?

Yes — that's the point. Most real-dairy creams collapse or weep on a counter above 25 °C. Lussaria is formulated with κ-carrageenan and clean stabilisers so a piped rosette holds firm for 4+ hours at 30 °C.

How does it compare to Rich's or Tropolite?

Those are non-dairy (hydrogenated vegetable fat). Lussaria is real cream with similar stability — so you get the taste and quality of dairy without giving up performance.

Shelf life once opened?

Use within 5 days once opened, kept chilled 2–4 °C. Unopened: 30–45 days chilled.

Also in the range

The complete Lussaria trio.

Try Lussaria on your bestseller.

Tell us what you make. We'll send samples of the trio and help you put them to the test — no commitment, just the proof.

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