Wholesale · foodservice · HoReCa
Lussaria supplies bakeries, cafés, cloud kitchens, hotels and patisserie schools across India — real-dairy cream cheese, mascarpone and whipping cream, cold-chain delivered, engineered to perform.
Who we supply
Bakeries & patisseries
Your bestseller tastes exactly the way your regulars expect — every day, every season. 1 kg foodservice tubs so your team isn't opening a new pack every 20 minutes.
Cafés & restaurants
Whip that stays firm on the counter through the evening rush. Cream cheese that spreads clean, sets firm, doesn't weep. Weekly recurring drops keep your inventory quiet.
Cloud kitchens
Cloud kitchens live and die on ingredient consistency across every delivery. Our tight batch-to-batch specification exists for exactly this. Recurring weekly drops at agreed volume.
Hotels & banquets
1 kg tubs, 1 L Tetra cartons, batch COAs on request, FSSAI compliant, named account handling. Onboarding is quick — reach out and our team will handle it.
Patisserie schools
Consistent supply for course schedules, foodservice pack sizes, and a real-dairy story students can carry into their careers. We support the schools we work with.
Home bakers & Instagram sellers
Home bakers make a huge share of India's premium dessert output. We treat this segment as seriously as the cafés. Start with a single case if that's your volume.
How it works
Wholesale FAQ
No minimum for samples of the trio — we drop them at your kitchen for a real trial. First commercial order typically starts from a case (6 × 1 kg tubs or 6 × 1 L cartons); we scale from there.
Insulated cold-chain vehicles held below 4 °C throughout the route. Weekly recurring drops for regular accounts; ad-hoc drops for smaller volumes. Every batch ships with COA on request.
Cream cheese and mascarpone in 1 kg foodservice tubs (right size for a working kitchen — not a retail 200 g). Whipping cream in 1 L Tetra Pak. Bulk sizes on request as we scale.
Yes — this is the model that works best for both sides. Agreed weekly volume, fixed slot, predictable inventory. Simpler than ad-hoc reorders.
Yes. Foodservice packaging, batch COAs, FSSAI compliance and a single named account contact — all standard for hotel onboarding. Reach out to our team.
First 2 orders on advance; from the third order we open standard trade credit terms (typically 15–30 days) subject to volume and history. We keep this straightforward.
Not currently. Lussaria is our brand and we are focused on building it. If your need is very large and strategic, get in touch and we will have an honest conversation.
Send us the sample-request form on this page. We reply within a working day, arrange a chilled sample drop of the trio, and set up a call to walk through pricing, delivery slots and onboarding.
Tell us what you make. We'll send samples of the trio and help you put them to the test — no commitment, just the proof.